Cooker Cake|How to make cake without oven|How to make cake|How to make cake in Cooker

The cake is a sweet dessert that is baked it is the modification of bread. It is baked using flour, eggs, milk ect..This is a simple cooker cake recipe which all can try out. its quite easy and it is made using the cooker. 

I love making cakes for my kid and making an oven-baked cake needs lots of patience so I make it in a cooker which seems so simple.

The procedure is quite simple and easy. Try this out for your kids.

You can add dried fruits and nuts to this cake. Add raisins, dates, dry cherry.. to make it more healthy.

Ingredients Required:

1 Cup flour(All purpose-maida)

2/3 cups sugar

1 tsp Baking soda

1 tsp Baking powder

1 Egg

1 tsp Vanilla essence

4 Tsp melted butter

1/2 Cup milk

Dried fruits(dates,tutti fruity) and nuts

Salt-a pinch

Procedure:

Step 1:

Take maida 1 cup and sieve well.

Step 2:

Take 2/3 cup of sugar and make it into powder by grinding it in a mixer.

Step 3:

Add the maida and the powdered sugar to a mixing bowl, Add vanilla essence. Add baking soda and baking powder.

Step 4:

Break one egg and beat it well (if u don't want to add egg u can omit this and add milk 1 cup)

Step 5:

Pour the egg mixture into the dry powder and mix well, Add 1/2 cup milk. Combine all the ingredients well. See to it there should be no lumps of powder. Add melted butter 4 tsp and tutti fruity.

Step 6:

Heat a cooker with no whistle and casket. Add salt or sand inside the cooker. Place a stand or any flat vessel upside down. Let this be preheated for 10 min.

Step 7:

Take an aluminum can pan or any flat vessel and grease with butter inside it. Now add some maida and tap it so it covers all the sides. This step makes the cake not to stick to the pan.

Step 8:

Pour the cake batter to the cake pan and tap it gently to clear the air bubbles. Sprinkle some fruits on the top.

Step 9:

Place the pan over the stand in the cooker and cook on low flame for 30-40 mins.

Step 10:

After 30  min switch off the flame check with a knife if the knife is clean then the cake is ready. Do not take the cake immediately wait until its cooled completely. First, clear the sides with the knife then flip the cake to a plate.

The cake is ready to be served. Try out and comment!!